Natamycin 50% Powder

Product Introduction:

Natamycin is a highly effective inhibitor of mold, yeast and fungi. It is used to inhibit mold, yeast and fungi in food.

 It is very safe and reliable to the human body and does not affect the flavor of the product.

 It is widely used in cheese, meat products, cakes, fruit juice and other foods around the world.

Product Details: 

CAS No.: 7681-93-8

Molecular Formula: C33H47NO13

Molecular Weight: 665.73

EINECS No.: 231-683-5

Product Appearance:

Almost odorless white to cream-yellow crystalline powder, natamycin in crystalline form is very stable. 

Almost insoluble in water, slightly soluble in methanol, soluble in glacial acetic acid and dimethyl sulfoxide.